Mommysavers

Frugal Moms Living Well for Less

  • Facebook
  • Instagram
  • Food
    • Recipes
      • 5 Ingredients or Less
      • 30 Minute Meals
      • Freezer Meals
      • Appetizers
      • Breakfast
      • Lunch
      • Dinner
      • Dessert
      • Snacks
    • Cooking Techniques
    • Leftovers and Preservation
  • Home
    • Cleaning
    • Decor and Design
    • DIY Projects
    • Money
      • Couponing
      • Personal Finance
      • Shopping Tips
    • Simple Living
  • Family
    • Fun
    • Parenting
    • Travel
  • A Better You
    • Health and Fitness
    • Lifehacks
    • Fashion
    • Motivation and Productivity
    • Entrepreneurialism
  • Holidays
    • Thanksgiving
    • Christmas
    • New Year’s Eve
    • Valentine’s Day
    • St. Patrick’s Day
    • Easter
    • Mother’s Day
    • Father’s Day
    • Halloween
  • Special Deals

Bacon-Wrapped Asparagus with Feta

April 11, 2012 by Kimberly Danger 2 Comments

bacon wrapped asparagus with feta

Everyone in our house LOVES asparagus (with the exception of my 8-year-old son, who says he would rather kiss a toilet seat than eat it).  So lately, I’ve been experimenting with new and unique ways of preparing it.   The presentation of this Bacon-Wrapped Asparagus with Feta is so pretty and simple (not to mention delicious) it would be ideal to serve at a dinner party.  It’s sure to impress your guests!

Bacon-Wrapped Asparagus with Feta

Asparagus bunch
Extra-virgin olive oil
Kosher salt
Bacon
Feta cheese

Cut the woody ends off the asparagus spears.  Drizzle with extra-virgin olive oil and sprinkle with kosher salt.  Wrap a bundle of 2-3 asparagus spears in a slice of bacon.   Place on a jelly roll pan or cake pan that has been covered with aluminum foil for easy clean-up.  Note:  Make sure you use a tray or sheet with an edge to catch the bacon grease.

Roast the asparagus for 10-15 minutes at 450 degrees or until bacon starts to crisp.  We have found that thick-cut bacon doesn’t work as well as thinly sliced bacon.  Remove from the oven and sprinkle with feta cheese.

Inspiration from Food Network

Share
Tweet
Pin903
903 Shares

Filed Under: Recipes Tagged With: recipes, asparagus, cheese, bacon, feta

« Snickers Candy Bar Cake
Best-Ever Spinach and Artichoke Dip »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




About Mommysavers

Kimberly Danger established Mommysavers.com in March 2000 as a way to channel her creative energy while raising her kids. Initially an online discussion board, the website evolved into a comprehensive platform offering money-saving tips, deals and budget-friendly recipes and tips for frugal moms. Read More…

View My Blog Posts

[instagram-feed feed=1]

Tags

21 Day Fix recipes activewear Advent amazon prime christmas treat christmas treat ideas clean eating fix clean eating recipe clean eating recipes crock pot recipes copycat recipes Costco deals crafts crock pot meals date night ideas declutter decor ideas free printables frugal activities frugal recipe furniture gifts for men gratitude gymboree halloween cupcakes halloween party halloween treats healthy healthy menu plan heathy recipes holiday toys homemade christmas Instant Pot kids celebration Michael's deals oatmeal old navy deals oreos organize Shakeology starbucks stocking stuffer ideas teacher gifts turkey cupcakes walmart deals zulily

Copyright © 2025 · MommySavers.com · All Rights Reserved.