One of my favorite treats ever is a really good oatmeal cookie. I will be happy substituting with a really yummy chewy granola bar. I have made our Homemade Granola Bar recipe many many times and I love it! Since brown sugar and butter really aren’t part of the cleaning eating diet, I made it my mission to alter this recipe in yummy any healthy ways.
Clean Eating Homemade Granola Bars
- 2 cups of quick oats
- 1/2 cup of honey
- 1/4 cup of maple syrup
- 1/2 cup of coconut oil
- Preheat the oven to 425 degrees
- Combine all 4 ingredients into a mixing bowl and mix them REALLY well.
- Place a piece of parchment paper onto a baking sheet and pour the mixture over the middle of it.
- Spread it out until it’s a fairly even 1/2 inch thickness. I also used my hands to form it into a large square.
- Bake for about 10-15 minutes. Baking time will depend on baking sheet, oven, and the thickness of the granola.
- You will know it’s done because it will be a nice golden color. The edges might be a little dark but that’s ok because toasted oats taste good.
- After it completely cools, you can cut it into bars but I prefer to break it up into granola pieces.
*Tip: More oats and less liquid gives you a crunchy texture. More liquids means a chewier texture.
Variations: yummy additions before baking
- A pinch of sea salt gives you a sweet/salty combo
- Trying adding a little cinnamon and vanilla to the mix. I haven’t tried that but I will next time.
- Add chopped almonds, peanuts, or pecans.
- Stir a couple Tablespoons of peanut butter into the granola
- Add a couple Tablespoons of chocolate chips
- Or try some raisins, dried cranberries, or dried cherries
- Stir in some unsweetened coconut
You can add a few of these or a combination to customize however you would like to.
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Michelle says
Just made this with dried cranberries and unsweetened coconut. LOVED IT!! What 21 Day Fix containers do you think this would use?
Kim says
Would this count as 1 yellow container? or do I need to include something else due to the honey, coconut oil and maple syrup?
Wendy says
How do you count these and what is the serving size
Winter mercredi says
How many containers does this use per serving?