Because of the vibrant red of the cranberry and bright green of the onions, these Cranberry Feta Pinwheels make great Christmas appetizers.  Plus, they can be made well-ahead of time and sliced the day of your holiday party.

Cranberry Feta Pinwheels Recipe

1/3 C. green onions, chopped
1 8-oz. block cream cheese, softened
1 5-oz. package Feta cheese crumbles
1 5-oz. package dried cranberries
1/4 C. chopped walnuts (optional)
8 8-in. tortillas (or fewer larger tortillas)

In a large bowl, blend the cream cheese, onions, and Feta cheese together until well-combined.  Spread on tortillas.  Sprinkle tortillas with dried cranberries and walnuts (optional).  Roll up tightly and refrigerate at least 2 hours.  Slice and serve.  I like to cut my pinwheels at a slight angle.

How to Make Cranberry Feta Pinwheels

Step #1:  Combine cream cheese, Feta, and green onions.

Step #2:  Blend well.

Step #3:  Spread on tortillas.  Sprinkle with cranberries and walnuts (optional).

Step #4:  Roll tightly and refrigerate.

Step #5:  Cut at a slight angle.

Enjoy!