With just three ingredients, it doesn’t get much easier than this Crock Pot Hawaiian BBQ Chicken recipe. The Archer Farms Hawaiin-Style Barbecue Sauce from Target already contains many of the spices that make this tasty such as mango and red pepper, so no added seasoning is necessary. If you feel like it, you can add onion and green pepper chunks.
If it’s not zippy enough for your liking, try adding a little Chipotle Chile Pepper (pictured here, also used in our Copycat Beecher’s Macaroni & Cheese recipe).
3-Ingredient Crock Pot Hawaiian BBQ Chicken
- Archer Farms Hawaiian-Style Barbecue Sauce
- 4-6 boneless chicken breasts
- 1 20-oz. can pineapple chunks, drained
Spray your Crock Pot with nonstick cooking spray. Place chicken breasts on the bottom of the Crock Pot. Pour the entire bottle of barbecue sauce and can of pineapple chunks over the chicken breasts. Cook on low for 8-10 hours or high for 4-6 hours or until chicken pulls apart and shreds easily.
Serve over rice.
Thanks for the inspiration, Six Sisters Stuff!