One recipe = three meals! What could be easier or more convenient for a busy mom? Round one is a delicious, healthy, hearty soup. Round two and three (if you have enough left over) are a tortilla wrap sandwich and a Southwest casserole. Black … [Read more...]
The Aldi Gourmet: French Chicken for $5
At Aldi, whole chicken is just $.79 per pound. I picked up an entire 5+ pound bird for just $4.08 yesterday. Searching for ways to prepare it, I grabbed my Williams Sonoma Paris cookbook for inspiration. Could the Aldi chicken stand the test of … [Read more...]
Herbed Butter for Sweet Corn
Herbed Butter for Corn on the Cob 1 stick butter 1/3 C. chopped fresh basil 1 tsp. garlic powder 1/4 C. shredded Parmesan Soften butter and blend the ingredients together. Brush butter on corn as you're grilling it, and again after it's … [Read more...]
Too Many Tomatoes? Make Bruschetta!
Here's a tasty (yet frugal) favorite that is a perfect way to use up the tomatoes in your garden. We love it on top of garlic toast as an appetizer, or on grilled chicken breasts. Bruschetta 8 Roma tomatoes, diced 1/2 C. chopped basil 1/4 C. … [Read more...]
$6 Aldi Meal: Salmon, Broccoli and Vermicelli
Six dollars goes a LONG way at Aldi. In fact, this entire meal came to just $5.67. Salmon in the freezer section was on sale for just $3.99 a bag. It came with four generous portions and was easy to prepare. I served it with broccoli (just $.99 … [Read more...]
Cooking with Kids: Easy Gnocchi
Gnocchi is great for kids to make. It's frugal and has a play-dough like consistency that makes it fun for little ones to help out. Here's my recipe: 1 C. dry potato flakes 1 C. boiling water 1 egg, beaten 1 tsp. salt 1 tsp. ginger 1 1/2 C. … [Read more...]
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