Whenever I make my famous Spinach and Artichoke Dip I get compliments - Guaranteed! I've been making it for years and years and my friends even request it for the parties they host. It's that good. This time around, I made it with Kraft Fresh … [Read more...]
Feta & Artichoke Fillo Cups – Just Five Ingredients!
Feta & Artichoke Fillo Cups 1 container Fillo cups (15-ct.) 1 5-oz. container Feta cheese 1 15-oz. can artichoke hearts, quartered 3/4 C. mayonnaise 3/4 C. grated Romano cheese, divided (you can substitute Parmesan) Preheat oven to … [Read more...]
Spinach Artichoke Tartlets
It's rare that I have any of my Spinach Artichoke Dip left over, but when I do I have some yummy recipes to help use it up. One is to make these Spinach Artichoke Tartlets. Wonton wrappers make it easy - but you could also use phyllo dough or … [Read more...]
Best-Ever Spinach and Artichoke Dip
This spinach and artichoke dip is one of my most-requested recipes. I've been making it for years, and it's so much better than anything you order in a restaurant. Plus, it's easy to make too. Spinach and Artichoke Dip 1 14-oz. can artichokes, … [Read more...]