The Ultimate Guide to Baking Authentic Hawaiian Sweet Bread The sweet, tropical allure of Hawaiian Sweet Bread has captured the hearts of bakers around the globe. This pillowy, aromatic delicacy, reminiscent of a Hawaiian luau, is as enchanting as … [Read more...]
Caprese Ciabatta Bread with Balsamic Glaze
This easy recipe is great as a side, but you can almost eat it as a main course if you want a lighter meal. It's popping with fresh flavors! It's best at the end of the summer when you have fresh tomatoes and basil from your garden, but tastes … [Read more...]
Easy Pumpkin Bread
This is my go-to pumpkin bread recipe. The recipe makes two loaves - one to eat, one to share or freeze for later. I use the ALDI pumpkin because it's just $.99 per can. I always have it on-hand for this recipe. Easy Pumpkin Bread 1 15-oz. can … [Read more...]
Easy Lemon Blueberry Bread Recipe
It's blueberry season, and this lemon blueberry bread is a delicious and easy way to use them up. To me, bread is less putzy to make than muffins and there's less cleanup (don't you hate cleaning muffin tins?). Don't let the lemon fool you. It's … [Read more...]
Toast and Egg Muffin Cups Recipe: Easy and Frugal
Eggs are one of those always-frugal foods. By experimenting with new recipes, you won't get tired of them! Below you'll find a basic recipe for muffin cups with eggs and toast. Change things up a bit by adding ingredients of your choice: sausage, … [Read more...]
Frugal Foreigner From Scratch: Homemade Hummus and Pita Bread
The first step to making hummus from scratch in India is figuring out how to cook dry beans. This was my third attempt, and this time it turned out great! Here's what I did: Soak dried beans overnight with plenty of water. I was using dried … [Read more...]