Looking for something quick and easy to serve for dinner on Mardi Gras? A cassoulet is a typical French dish, slow-cooked with lots of meat. This everyday version is quick, easy, and frugal. No … [Read more...]
Frugal Foreigner From Scratch: Homemade Chocolate Pudding
When I want something sweet, this homemade chocolate pudding always hits the spot. Happily, all the ingredients are easily available in India - something that can't be said for chocolate chip … [Read more...]
Muffin Tin Monday: Mellow Yellow
Continuing with our rainbow theme, this week's Muffin Tin Meal was all about the color Yellow! Maggie got really into this. When I asked her what foods were yellow, she opened the fridge and started … [Read more...]
Frugal St. Patrick’s Day Recipe: Split Green Pea Soup
Update: This year I served the split pea soup in sourdough breadbowls - delicious! My kids really love this soup. See the Split Pea Shamrock Craft we made with the rest of the split peas! If … [Read more...]
Muffin Tin Monday: The Color Orange and Introducing Kebabs
We tried a new addition to our Muffin Tin Meal this Monday - kebab skewers. I already had these short bamboo skewers. My preschooler had picked out the 6" bamboo skewers when we bought them because … [Read more...]
Skirt Steak with Mushroom Gravy
Skirt steak with mushroom gravy is a hearty meal that my husband really enjoys. Skirt steak is generally pretty frugal to begin with, but if you can find it on sale it's an even better buy. It's … [Read more...]
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