I LOVE Tilapia! It's a very light non-fishing tasting fish. It's refreshing and delicious. It's also a frugal fish. I can often find pre-frozen 2 lb bags for around $6 at local grocery stores. Doing a southwestern seasoning makes it really nice to … [Read more...]
Clean Eating: Roasted Acorn Squash (5 Ingredients)
Acorn squash is my favorite of all of the Fall varieties. It reminds me of a cross between a pumpkin and a sweet potato. Baked with the right flavors and spices it can be a delicious accompaniment to any Fall main dish. Roasted Acorn Squash 2 … [Read more...]
Frugal Clean Eating: Toasted “Bagel Pizza” (4 Ingredients)
I have been making different variations of this recipe for years. It's a very delicious and healthy alternative to a bagel pizza. It's simple but so good and so satisfying. The best part is that it cost about $1 per serving. Clean Eating Toasted … [Read more...]
Clean Eating Beef Stew with Root Vegetables
Fall is for comfort food! It gets colder and food needs to be filling. This stew recipe has tons of root vegetables in it. Clean eating challenges are a great time to try new fruits and vegetables you have never cooked before. You can find tons … [Read more...]
Clean Eating: Honey Mustard Grilled Pork Chops (4 Ingredients)
Honey Mustard in itself isn't bad for you, it's the store bought sauces that have extra preservatives. It's really easy to make your own honey mustard at home. I love this recipe for lean pork loin chops. Honey Mustard Grilled Pork Loin Chops 4 … [Read more...]
Clean Eating: Sweet and Spicy Maple Pecans (6 Ingredients)
When you are trying to eat healthy, it's REALLY important to find delicious recipes to enjoy. The key is to NOT deprive yourself, you simply replace sugary and fattening foods with healthier ingredients. I wish I could take credit for this recipe … [Read more...]